5/25 Saturday Dinner Specials
SOUP OF THE DAY
SPICY ANCHO CHICKEN AND CHEESE
5 cup / 7 bowl
CUBAN QUESADILLA
Pork loin, bacon, ham, pork rind, garlic aioli, pickle relish, shredded jack and cheddar
in wood oven roasted flour tortilla
12
SALMON AND CRAB RISOTTO
Grilled salmon, jumbo lump crab and Old Bay seasoned Arborio rice,
asparagus and port wine reduction
25
STEAK FRITES
Grilled 14-ounce PRIME New York strip, large cut fries and sauce béarnaise
32
CIOPPINO
Shrimp, crab, salmon, white fish, white wine clam tomato sauce and garlic bread
24
UNCLE CHARLIE’S BUFFALO PORK SHANK
Crispy pork shank confit, buffalo demi, mashed potatoes and tobacco onions
21
FISH OF THE DAY
SEARED RARE AHI TUNA
Mashed potatoes, asparagus and lemon herb oil
21
PIZZA OF THE DAY
QUATTRO FORMAGGIO PIZZA
Garlic oil, mozzarella, cheddar, jack, blue cheese crumbles, tomato relish and balsamic glaze
12 small / 18 large
DESSERT OF THE DAY
STRAWBERRY AND RHUBARB CRISP
With vanilla ice cream
6
PINEAPPLE UPSIDE DOWN CAKE
With caramel sauce and whipped cream
6