Friday 4/26
SOUP OF THE DAY
BEEF, VEGETABLE & RICE
Braised beef, vegetables, potatoes, rice (GF)
$6 Cup/ $8 Bowl
SALADA
SOUTHWEST CHICKEN SALAD BOWL
Grilled chicken breast, romaine hearts, salsa verde, black beans, yellow corn,
heirloom tomatoes, red onion, crispy tortillas, shredded cheddar jack cheese
$16
WARM LOBSTER POTATO SALAD
Poached Maine lobster, grilled romaine lettuce, charred citrus vinaigrette,
lemon crema, salmon roe
$24
HANDHELD
SMOKED HAM CORNBREAD SANDWICH
Sliced applewood ham, cheddar cheese, pickled green tomatoes,
bourbon pickled jalapenos, charred garlic aioli, toasted cornbread, house side
$12
MAIN DISH
SPICY BEEF & BROCCOLI
Crispy beef ribeye strips, broccoli, sesame chili sauce, steamed rice, chili paste
$19
DESSERT
COFFEE CHEESECAKE
Chocolate sauce, whipped cream
$9
RUSTIC STRAWBERRY RHUBARB PIE
Vanilla ice cream
$9
DRINK SPECIALS
Red Wine Special
Sycamore Lane Merlot
$5
Cranberry Mule
Cranberry Vodka, Lime Juice, Ginger Beer
$7